Chicken
in the crock pot
3
frozen chicken breast
|
1
½ cups rice
|
3
cups warm water
|
2
chicken bouillon cubes
|
1
cup sour cream
|
1
cup salsa
|
Salt
|
pepper
|
Add rice to bottom of crock pot. Lay the chicken
on top then add salt and pepper on the on chicken to make sure that it has lots
of flavor. Add sour cream, and salsa. Take the water and put it into a
microwave safe dish and add the bullion into it and cook the in the microwave
for 1 minute. Break up the bouillon and mix into the water add on top of salsa
and sour cream. Set your crock pot on medium and cook for 5 hours. Half way
through the cooking make sure you stir it so the rice will not become hard on
the bottom. ENJOY!
This is what it will look like when you have just started cooking.
Going to have to try this one
ReplyDeleteWe make it all the time and the family just loves it!
ReplyDelete